Bistro & bar

Bistro menu

Skagen "Smörrebröd" Toast, skagen mess with crayfish and shrimp, pickled onion,

Rigatoni pasta, mushrooms, pestoPortabello mushrooms, tomato pesto, smoked almonds

Focaccia, BBQ sauce, coleslaw, pickled cucumber, chips

100% Högbo - our cheese and charcuterie platter 245 kr
A selection of our charcuterie, aged cheese & fermented vegetables

Fish of the day, shrimp, fennel, aioli

From the pizza oven

Flatbread “dairy” 195 kr
Tomato, farm cheese, basil, flatbread

Flatbread + n'duja from Högbo225 kr
Tomato, farm cheese, basil, charcuterie, parmesan, arugula

Dessert

‍Jordgubbsparfait med citronkräm & mandel 145 kr‍Served with marmalade and poppy seeds

From the bar

We create drinking experiences based on what we have in this country. Spirits, liqueurs, berry acids and, above all, beer. We are happy to highlight our own beer from Högbo Ölverkstad. Don't miss the Swedish variants from Tevsjö dropped on green bottles with handwritten labels. The signature drinks below are created based on our Swedish ingredients and flavors. We welcome Lina Larsson back among ice cubes, bottles and shaken drinks. Don't miss it.

Signature drinks

175kr (5cl liquor)

Elderberry meets Cucumber
Egg whites, sugar syrup, malic acid from Sandbergs Drinklab, salt, cucumber, Enestående Gin from Brandstar and elderberry liqueur from Spriteriet

Spicy RaspberryEgg White, Real Rasberry, lingonberry from Sandbergs Drinklab, Foggy Bottom and Epic Raspberry from New Nordic Beverages

Unstående Cloudberry
Egg whites, syrup, apple juice from the region, malic acid from Sandbergs Drinklab, Unstående Gin from Brandstar and Epic Hjortron from New Nordic Beverages

Spring's GT
Elderberry & Sea Salt tonic from Ekobryggeriet, Supermåne Gin from Brandstar, horseradish and chervil